Description
This recipe combines the comforting familiarity of garlic bread with the beloved elements of pizza, featuring mozzarella, ricotta, and a drizzle of sweet and spicy hot honey.
Ingredients
Scale
- 1 large garlic bread loaf
- 1 cup shredded mozzarella cheese
- ½ cup ricotta cheese
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- ½ teaspoon red pepper flakes
- ½ teaspoon dried oregano
- Salt, to taste
- Black pepper, to taste
- ¼ cup hot honey
- Fresh basil leaves, for garnish (optional)
- Grated Parmesan cheese, for serving
Instructions
- Preheat your oven to 400°F (200°C).
- If using frozen garlic bread, bake it according to the package instructions until it is slightly toasted but not fully cooked (about 5-7 minutes). Remove from the oven and set aside.
- In a small bowl, mix the olive oil, minced garlic, red pepper flakes, oregano, salt, and black pepper. Spread this mixture evenly over the top of your garlic bread loaf.
- Crumble the ricotta cheese evenly over the garlic bread, spreading it out to create a nice layer.
- Sprinkle the shredded mozzarella cheese generously on top of the ricotta.
- Return the garlic bread pizza to the oven and bake for an additional 10-12 minutes until the cheese is bubbly and golden.
- Once the hot honey garlic bread pizza is out of the oven, drizzle hot honey generously over the top, ensuring every slice gets a taste of that sweet heat.
- Let it cool for a minute, then slice into pieces. Garnish with fresh basil if desired and sprinkle with grated Parmesan cheese before serving this delicious honey garlic bread pizza.
Notes
- Adjust red pepper flakes to your preferred spice level for this honey garlic bread pizza.
- Homemade hot honey can be used for this garlic bread pizza with honey.
- Freshly grated Parmesan cheese enhances the flavor of this sweet garlic bread pizza.
- This easy honey garlic bread pizza recipe is perfect for last-minute meals.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Pizza
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 15g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg
