Description
Learn how to make delicious and chewy tart cherry gummies at home. These gummies are a fun, healthy treat packed with antioxidants and the vibrant flavor of tart cherries. Perfect for a post-workout snack or a guilt-free indulgence.
Ingredients
Scale
- 1 cup 100% pure tart cherry juice
- 2 tablespoons unflavored gelatin
- 2 tablespoons honey or maple syrup
- 1 tablespoon fresh lemon juice
- Silicone gummy molds
Instructions
- Prepare your workspace by gathering ingredients and cleaning silicone molds.
- In a saucepan over medium heat, warm the tart cherry juice and lemon juice until hot but not boiling.
- Gradually sprinkle in the gelatin while stirring continuously until fully dissolved.
- Add honey or maple syrup to taste and mix thoroughly.
- Carefully pour the mixture into silicone molds without overflowing.
- Refrigerate for about two hours or until firm, then pop out the gummies and enjoy!
Notes
- Use high-quality tart cherry juice for the best flavor.
- Let gummies cool completely before unmolding.
- For chewier gummies, experiment with adding more gelatin.
- These gummies can be stored in an airtight container in the refrigerator for up to two weeks.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 gummy (10g)
- Calories: 15
- Sugar: 3g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg