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Chimichurri Grilled Chicken Bowl with Garlic Sauce

Chimichurri Grilled Chicken Bowl: 1 Amazing Secret


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  • Author: Jannet Lisa
  • Total Time: 65 minutes
  • Yield: 2 servings 1x
  • Diet: Low Calorie

Description

A vibrant and flavorful Chimichurri Grilled Chicken Bowl with Garlic Sauce, perfect for a healthy and satisfying meal.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts (or thighs)
  • 2 tbsp olive oil (plus more for sautéing)
  • 1 tsp smoked paprika
  • 1/2 tsp cumin
  • Salt and black pepper to taste
  • 1 cup fresh parsley (finely chopped)
  • 3 garlic cloves (minced)
  • 1 tbsp red wine vinegar
  • 1/2 tsp dried oregano
  • 1/4 tsp red chili flakes (optional)
  • 1/4 cup mayonnaise or Greek yogurt
  • 1 tbsp lemon juice
  • 2 cups chopped kale or greens
  • 1/2 cup cherry tomatoes (diced)
  • 1/2 cup roasted vegetables (like garlic cloves and red onion)

Instructions

  1. In a bowl, mix olive oil, paprika, cumin, salt, and pepper. Rub over chicken and let marinate for at least 30 minutes.
  2. Prepare chimichurri by mixing chopped parsley, minced garlic, red wine vinegar, oregano, chili flakes, salt, pepper, and olive oil. Set aside for your chimichurri grilled chicken.
  3. For the garlic sauce, stir together mayo or Greek yogurt, garlic, lemon juice, and a bit of olive oil. Season with salt. This garlic sauce complements the chimichurri chicken bowl.
  4. Grill chicken on medium-high heat for 5–7 minutes per side, or until cooked through. Let rest before slicing for your grilled chicken chimichurri bowl.
  5. Sauté kale in olive oil and lemon juice until wilted.
  6. Roast garlic cloves and red onions at 400°F for 20 minutes, flipping halfway.
  7. Assemble bowl with greens as the base. Top with sliced chicken, roasted veggies, and tomatoes.
  8. Drizzle chimichurri over the chicken and finish with garlic sauce to complete your chimichurri grilled chicken bowl.

Notes

  • Marinating the chicken longer enhances flavor.
  • Adjust red chili flakes for desired spice level in your chimichurri.
  • Greek yogurt can be a healthier alternative to mayonnaise for the garlic sauce.
  • This recipe makes a delicious and healthy chimichurri chicken bowl.
  • Prep Time: 40 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: South American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 40g
  • Cholesterol: 100mg